Almost four generations have come and gone and have contributed to what Royet is today. After all these years of work in the vineyard and in the cellar, Royet’s wines are recognized in various competitions and cited in specialized magazines.
The estate is located in the heart of the Côtes du Couchois appellation.The vines extend over steep hillsides at the foot of Château de Couches. For the sake of quality, by combining tradition and progress, Royet uses knowledge develops wines that express our terroirs and respect their characters.
The 13 hectare estate cultivates the four Burgundian grape varieties: Aligoté, Chardonnay, Gamay and Pinot Noir on three different terroirs. The production breaks down as follows: 32% white wines 32% red wines 4% rosé wines and 32% sparkling wines.